Arrowroot Cakes

St. Vincent and the Grenadines Flavours

A Taste of Vincy Favourites

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Arrowroot Cakes

Ingredients:
 2 eggs 8 oz. of sugar
1/4 cup of milk
1/2 cup of flour
4 oz. of margarine
1/2 tsp. of lime juice
1/2 tsp. of baking powder
1 lb. of arrowroot (starch)

Method: Cream together the butter and sugar. Add eggs, lime juice, flour, baking powder, arrowroot and the milk. Mix well. Finally drop by spoonfuls in a well greased muffin tins or on a sheet.

We thank http://www.discoversvg.com/index.php/de/about-svg/a-taste-of-vincy for their delicious recipes.