Roasted Breadfruit and Saltfish Recipe

Roasted Breadfruit and Saltfish Recipe

A Taste of Vincy Flavour

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Recipe:

Ingredients:

1 lg. Breadfruit
1/4 cup water
1 lb saltfish
1 onion
1 tomato
1/4 cup oil
1 small cucumber
1 tsp. butter

N.B.: You can use fried jack fish, stewed fish or any other stewed meat with the roasted breadfruit.

Method:

Breadfruit:
1. Roast Breadfruit. Slice when cooled.

Saltfish:

1. Boil salt fish until it is not too salty.
2. Clean and strip saltfish into small bits.
3. Dice or chop onion and tomato.
4. Slice cucumber.
5. Add to saltfish along with a little seasoning.
5. Put oil in a frying pan to hot.
6. Add Saltfish along with other ingredients including butter and water and let simmer. Serve hot.

   Recipe compliments: http://www.discoversvg.com/index.php/de/about-svg/a-taste-of-vincy